U.S. Bureau of Labor Statistics
Standard Occupational Classification
The information on this page relates to the 2010 SOC, please see the 2000 SOC System for information on the previous version of the SOC.
19-4011 Agricultural and Food Science Technicians
Work with agricultural and food scientists in food, fiber, and animal research, production, and processing; and assist with animal breeding and nutrition. Conduct tests and experiments to improve yield and quality of crops or to increase the resistance of plants and animals to disease or insects. Includes technicians who assist food scientists or technologists in the research and development of production technology, quality control, packaging, processing, and use of foods.
Illustrative examples: Seed Analyst,
Feed Research Technician,
Broad Occupation: 19-4010 Agricultural and Food Science Technicians
Minor Group: 19-4000 Life, Physical, and Social Science Technicians
Major Group: 19-0000 Life, Physical, and Social Science Occupations
List of SOC Major Groups
SOC User Guide
Last Modified Date: March 11, 2010