Standard Occupational Classification

NOTE:

The information on this page relates to the 2010 SOC, please see the 2000 SOC System for information on the previous version of the SOC.

35-2010 Cooks

This broad occupation includes the following six detailed occupations:

35-2011 Cooks, Fast Food
35-2012 Cooks, Institution and Cafeteria
35-2013 Cooks, Private Household
35-2014 Cooks, Restaurant
35-2015 Cooks, Short Order
35-2019 Cooks, All Other

Minor Group: 35-2000 Cooks and Food Preparation Workers
Major Group: 35-0000 Food Preparation and Serving Related Occupations

List of SOC Major Groups
SOC User Guide



Last Modified Date: March 11, 2010

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