U.S. Bureau of Labor Statistics
Standard Occupational Classification
The information on this page relates to the 2010 SOC, please see the 2000 SOC System for information on the previous version of the SOC.
35-3031 Waiters and Waitresses
Take orders and serve food and beverages to patrons at tables in dining establishment. Excludes "Counter Attendants, Cafeteria, Food Concession, and Coffee Shop" (35-3022).
Illustrative examples: Wine Steward,
Dining Car Server,
Broad Occupation: 35-3030 Waiters and Waitresses
Minor Group: 35-3000 Food and Beverage Serving Workers
Major Group: 35-0000 Food Preparation and Serving Related Occupations
List of SOC Major Groups
SOC User Guide
Last Modified Date: March 11, 2010