Standard Occupational Classification

CAUTION:

The information on this page relates to the 2000 SOC, for more recent information, see the 2010 SOC System.


35-2015 Cooks, Short Order

Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables. Exclude "Fast Food Cooks" (35-2011).

Cooks (broad occupation)

Cooks and Food Preparation Workers (minor group)

Food Preparation and Serving Related Occupations (major group)

List of SOC Major Groups

SOC User Guide

Last Modified Date: October 26, 2009